WoS
🏆 JCR Q2 · JIF 3,9 2018 Article 2. Yazar
Nutraceutical potential of <i>Corylus</i> <i>avellana</i> daily supplements for obesity and related dysmetabolism
JOURNAL OF FUNCTIONAL FOODS
·
Cilt 47, s. 562-574
·
ISSN 1756-4646
Prof. Dr. GÖKHAN ZENGİN
· 14 yazar
WoS
YÖKSİS Eşleşti
2018 Article 2. Yazar
The effect of preultrasonic process on oil content and fatty acid composition of hazelnut, peanut and black cumin seeds
JOURNAL OF FOOD PROCESSING AND PRESERVATION
·
Cilt 42
·
ISSN 0145-8892