WoS
YÖKSİS Eşleşti
2019 Article 2. Yazar
The protective effect of <i>Lactobacillus</i> <i>plantarum</i> against meticillin-resistant <i>Staphylococcus aureus</i> infections: an experimental animal model
JOURNAL OF WOUND CARE
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Cilt 28, s. S29-S34
·
ISSN 0969-0700
Prof. Dr. SALİH MAÇİN
· 4 yazar
WoS
🏆 JCR Q1 · JIF 5,1
YÖKSİS Eşleşti
2019 Article 2. Yazar
Isolation, technological characterization and in vitro probiotic evaluation of <i>Lactococcus</i> strains from traditional Turkish skin bag Tulum cheeses
ANNALS OF MICROBIOLOGY
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Cilt 69, s. 1275-1287
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ISSN 1590-4261
Doç. Dr. TALHA DEMİRCİ
· 4 yazar
WoS
🏆 JCR Q2 · JIF 3,4
YÖKSİS Eşleşti
2019 Article 1. Yazar
Immature wheat grain as a potential prebiotic ingredient in set-type yoghurts: impact on antioxidative, textural properties and survival of different probiotics
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
·
Cilt 56, s. 5474-5483
·
ISSN 0022-1155