WoS
🏆 JCR Q1 · JIF 4,2
YÖKSİS Eşleşti
2024 Article 1. Yazar
Molecular and Physiological Responses to Exogenously Applied Melatonin in Spinach Under Deficit Irrigation Conditions
JOURNAL OF PLANT GROWTH REGULATION
·
Cilt 43, s. 1858-1874
·
ISSN 0721-7595
WoS
🏆 JCR Q2 · JIF 3,6
YÖKSİS Eşleşti
2024 Article 1. Yazar
Fermented Unripe Banana Flour Utilization as a Functional Ingredient in Biscuits
PLANT FOODS FOR HUMAN NUTRITION
·
Cilt 79, s. 827-833
·
ISSN 0921-9668
WoS
🏆 JCR Q3 · JIF 1,3
YÖKSİS Eşleşti
2024 Article 1. Yazar
Water stress during seedling growth: examining physiological, biochemical and agronomic dynamics in Cucumis melo
PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES
·
Cilt 61
·
ISSN 0552-9034
WoS
🏆 JCR Q4 · JIF 0,6
YÖKSİS Eşleşti
2024 Article 1. Yazar
Biological activities and phytochemical investigation of some<i> Sideritis</i> species
INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE
·
Cilt 23, s. 988-998
·
ISSN 0972-5938
WoS
🏆 JCR Q2 · JIF 3,3
YÖKSİS Eşleşti
2024 Article Son Yazar
The role of red pepper on the colour and bioactive properties, polyphenols, minerals and sensory evaluation of the wheat breads enriched with red pepper powder at different concentrations
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
·
Cilt 59, s. 6619-6627
·
ISSN 0950-5423
Prof. Dr. MEHMET MUSA ÖZCAN
· 4 yazar
WoS
🏆 JCR Q4 · JIF 0,5
YÖKSİS Eşleşti
2024 Article 2. Yazar
The effect of different drying techniques on some bioactive compounds and antibacterial properties of<i> Polygonum</i> sivasicum
LATIN AMERICAN APPLIED RESEARCH
·
Cilt 54, s. 39-44
·
ISSN 0327-0793
Prof. Dr. HACER ÇOKLAR
· 3 yazar
WoS
2024 Article Son Yazar
Novel benzene sulfonamide-piperazine hybrid compounds: design, synthesis, antioxidant, enzyme inhibition activities and docking, ADME profiling studies
ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES
·
Cilt 79, s. 351-360
·
ISSN 0939-5075
Prof. Dr. GÖKHAN ZENGİN
· 4 yazar
WoS
YÖKSİS Eşleşti
2024 Article 3. Yazar
The Effect of Fermentation on the Oil Content, Fatty Acid Profile and Bioactive Compounds of Fresh and Fermented Almond Kernels
JOURNAL OF OLEO SCIENCE
·
Cilt 73, s. 1447-1455
·
ISSN 1345-8957
WoS
🏆 JCR Q1 · JIF 5,5 2024 Article 9. Yazar
In vitro antioxidant and in silico enzyme inhibition studies of <i>Carissa carandas</i> Linn.: potential ingredient for nutraceutical development
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
·
Cilt 27, s. 1-26
·
ISSN 1094-2912
Prof. Dr. GÖKHAN ZENGİN
· 12 yazar
WoS
🏆 JCR Q2 · JIF 3,3
YÖKSİS Eşleşti
2024 Article 3. Yazar
Effect of heating processes on bioactive properties, phenolic components and mineral amounts of rocket (<i>Eruca sativa</i> Mill.) leaves
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
·
Cilt 59, s. 4755-4764
·
ISSN 0950-5423
WoS
🏆 JCR Q3 · JIF 0,6
YÖKSİS Eşleşti
2024 Article 1. Yazar
Antifungal Activity, Total Phenolic Content and Antioxidant Activity Properties of Some Spices Extracts as Alternative Natural Antimicrobial Agents
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE
·
Cilt 27, s. 205-215
Dr. Öğr. Üyesi MİNE ASLAN
· 3 yazar
WoS
YÖKSİS Eşleşti
2024 Article 2. Yazar
Effect of high-fibre diets supplemented with banana leaf on growth performance, meat quality, and serum cholesterol of quail
TROPICAL ANIMAL HEALTH AND PRODUCTION
·
Cilt 56
·
ISSN 0049-4747
WoS
🏆 JCR Q3 · JIF 0,6
YÖKSİS Eşleşti
2024 Article 1. Yazar
Evaluation of the<i> in</i><i> vitro</i> enzyme inhibition and antioxidant activity of<i> Clinopodium</i><i> betulifolium</i> (Boiss. & Balansa) Kuntze
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE
·
Cilt 27, s. 1282-1288
WoS
🏆 JCR Q2 · JIF 3,3
YÖKSİS Eşleşti
2024 Article 5. Yazar
The effect of debittering by sonication in brine, NaOH and water on bioactive compounds, antioxidant activity of caper (<i>Capparis ovata</i> Desf.) young shoot and buds
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
·
Cilt 59, s. 7649-7656
·
ISSN 0950-5423
WoS
🏆 JCR Q2 · JIF 3,4
YÖKSİS Eşleşti
2024 Article 1. Yazar
A new approach to snack production: sourdough corn flakes with low glycemic index
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
·
Cilt 61, s. 697-705
·
ISSN 0022-1155
Doç. Dr. HÜMEYRA ÇETİN BABAOĞLU
· 1 yazar
WoS
YÖKSİS Eşleşti
2024 Article 1. Yazar
<i>xAgrotriticum</i> spp.: Quality properties of a potential perennial cereal candidate for sustainable agriculture
HELIYON
·
Cilt 10
Dr. Öğr. Üyesi EMİNE ATALAY
· 1 yazar
WoS
🏆 JCR Q2 · JIF 5,1 2023 Article 7. Yazar
Comprehensive Analysis of the Chemical and Bioactivity Profiles of Endemic <i>Crataegus turcicus</i> Donmez in Comparison with Other <i>Crataegus</i> Species
MOLECULES
·
Cilt 28
Prof. Dr. YÜKSEL KAN
· 8 yazar
WoS
🏆 JCR Q1 · JIF 8,2 2023 Article 5. Yazar
The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status
ANTIOXIDANTS
·
Cilt 12
Prof. Dr. GÖKHAN ZENGİN
· 10 yazar
WoS
🏆 JCR Q1 · JIF 8,2 2023 Article 3. Yazar
The Combination of Untargeted Metabolomics with Response Surface Methodology to Optimize the Functional Potential of Common Duckweed (<i>Lemna minor</i> L.)
ANTIOXIDANTS
·
Cilt 12
Prof. Dr. GÖKHAN ZENGİN
· 6 yazar
WoS
🏆 JCR Q2 · JIF 3,6 2023 Article Son Yazar
Chemical characterization, in vitro antioxidant, anti-cancer and enzyme inhibition activities of three edible mushroom species
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
·
Cilt 17, s. 5518-5533
·
ISSN 2193-4126
Prof. Dr. SİNAN AKTAŞ
· 5 yazar