Poultry Research 🌍 Uluslararası Hakemli
The Effects of Electrical Water Bath Stunning on Meat Quality of Broiler Produced in Accordance with Turkish Slaughter Procedures
Journal of Poultry Research · 2016 · Cilt 13 · Sayı 1 · TÜRKİYE
Meat quality
Electrical stunning
Texture
PROFESÖR MUSTAFA KARAKAYA
Detay