AVİD — Akademik Veri İzleme ve Değerlendirme

Q3 ★ Oto SSCI Hakemli

Fatty Acid Compositions of Some Oil Bearing Plant Seeds

Analytical Chemistry Letters · 2012 · Cilt 2 · Sayı 4

PROFESÖR MEHMET MUSA ÖZCAN 4 yazar İngilizce Detay

Scopus WoS Q3 ★ Oto SSCI Hakemli

A Comparative Study of The Fatty Acid Composition and Lipid Content of Salvia Sclarea

Chemistry of Natural Compounds · 2010 · Cilt 46 · Sayı 4

PROFESÖR ÖZCAN BARIŞ ÇİTİL 4 yazar 10 Scopus atıf 9 WoS atıf İngilizce DOI Detay

Q3 ★ Oto SSCI Hakemli

A COMPARATIVE STUDY OF THE FATTY ACID COMPOSITION AND LIPID CONTENT OFSalvia sclarea

CHEMISTRY OF NATURAL COMPOUNDS · 2010 · Cilt 46 · Sayı 4

PROFESÖR ERAY TULUKCU 4 yazar İngilizce Detay

SSCI 🌍 Uluslararası Hakemli

Determination of Fatty Acid Compositions of Some Raisin Cultivars in Turkey

Asian J. Chem · 2011 · Cilt 23 · HİNDİSTAN

1 akademisyen 1 yazar İngilizce Detay

Q3 ★ Oto SSCI 🌍 Uluslararası Hakemli

A Comparative Study on Fatty Acid Composition of Salep Obtained From Some Orchidaceae Species

Chemistry of Natural Compounds · 2011 · Cilt 46 · Sayı 6 · RUSYA FEDERASYONU

PROFESÖR ÖZCAN BARIŞ ÇİTİL 2 yazar İngilizce DOI Detay

Q2 ★ Oto SSCI Hakemli

Seasonal changes in the total fatty acid composition of six marine water fish species from Marmara Sea

journal of biotechnology · 2016 · Cilt 231

PROFESÖR LEYLA KALYONCU 2 yazar Teşvik 3,0 İngilizce Detay

Q2 ★ Oto SSCI Hakemli

The effect of pasteurisation temperature on the CLA content and fatty acid composition of white pickled cheese

International Journal of Dairy Technology · 2011

PROFESÖR MEHTAP AKIN 6 yazar İngilizce Detay

Q4 ★ Oto SSCI Hakemli

Evaluation of fatty acid composition oil yield and total phenol content of various pumpkin seed genotypes

RIVISTA ITALIANA DELLE SOSTANZE GRASSE · 2015 · Cilt 92 · Sayı 2

PROFESÖR MUSTAFA PAKSOY · PROFESÖR ÖNDER TÜRKMEN 6 yazar Teşvik 24,0 İngilizce Detay

SSCI Hakemli

Effect of Some Physical and Chemical Properties and Fatty Acid Composition of Sunflower and Hazelnut Oils Extracted

Journal of Nutritional Ecology and Food Research · 2013 · Cilt 1

PROFESÖR MEHMET MUSA ÖZCAN 3 yazar İngilizce Detay

Scopus WoS Q1 ★ Oto SSCI Hakemli

Effect of Season on Fatty Acid Composition and n 3 n 6 Ratios of Zander and Carp Muscle Lipids in Altinapa Dam Lake

Journal of Food Science · 2011 · Cilt 76 · Sayı 4

PROFESÖR ÖZCAN BARIŞ ÇİTİL 5 yazar 24 Scopus atıf 23 WoS atıf İngilizce DOI Detay

Q1 ★ Oto SSCI Hakemli

Seasonal changes in the total fatty acid composition of Vimba Vimba vimba tenella Nordmann 1840 in Eğirdir Lake Turkey

Food chemistry · 2009

PROFESÖR LEYLA KALYONCU 3 yazar İngilizce Detay

Scopus WoS Q1 ★ Oto SSCI Hakemli

Seasonal Variations on Total Fatty Acid Composition of Fillets of zander Sander lucioperca in Beysehir Lake Turkey

Food Chemistry · 2007 · Cilt 103 · Sayı 4

PROFESÖR ÖZCAN BARIŞ ÇİTİL 5 yazar 74 Scopus atıf 66 WoS atıf İngilizce DOI Detay

Q3 ★ Oto SSCI Hakemli

A COMPARATIVE STUDY OF THE FATTY ACID COMPOSITION OF Sesamum indicum OILOBTAINED FROM DIFFERENT PROVINCES IN TURKEY

CHEMISTRY OF NATURAL COMPOUNDS · 2010 · Cilt 47 · Sayı 1

PROFESÖR ERAY TULUKCU 3 yazar İngilizce Detay

Q3 ★ Oto SSCI Hakemli

A comparative study on fatty acid composition of black cumin obtained from different regions of Turkey Iran and Syria

African Journal of Agricultural Research · 2011

PROFESÖR ERAY TULUKCU 1 yazar İngilizce Detay

Q3 ★ Oto SSCI Hakemli

Nutritional Evaluation Physico Chemical Characteristics Fatty Acid Composition and Mineral Contents of Some Vegetable Seed and Oils

Analytical Chemistry Letters · 2011

PROFESÖR MEHMET MUSA ÖZCAN 5 yazar İngilizce Detay

Scopus WoS Açık Erişim Q1 ★ Oto SSCI Hakemli

Effect of Irradiation on Bioactivity Fatty Acid Compositions and Volatile Compounds of Clary Sage Seed Salvia sclarea L

Journal of Food Science · 2011 · Cilt 76 · Sayı 7

PROFESÖR ERAY TULUKCU 4 yazar 35 Scopus atıf 32 WoS atıf İngilizce DOI Detay

Q3 ★ Oto SSCI Hakemli

The effect of seasonal variations on fatty acid composition of muscle tissues of yağ balığı and carp living in freshwater submitted for

Analytical Chemistry Letters · 2012

PROFESÖR MEHMET MUSA ÖZCAN 6 yazar İngilizce Detay

SSCI Hakemli

The determination of chemical properties and fatty acid composition of the evening primrose Oenothera biennis L seeds growing in the arid conditions

Bulletin of Pure and Applied Sciences · 2009 · Cilt 28 · Sayı 1

PROFESÖR MEHMET MUSA ÖZCAN 4 yazar İngilizce Detay

Scopus WoS Q2 ★ Oto SSCI Hakemli

Influence of the harvesting year and fertilizer on the fatty acid composition and some physicochemical properties of linseed Linum usitatissimum L

Journal für Verbraucherschutz und Lebensmittelsicherheit · 2011 · Cilt 6 · Sayı 2

PROFESÖR ERAY TULUKCU 4 yazar 13 Scopus atıf 11 WoS atıf İngilizce DOI Detay

Q1 ★ Oto SSCI Hakemli

Determination of the seasonal changes on total fatty acid composition and 3 6 ratios of carp Cyprinus carpio L muscle lipids in Beysehir Lake Turkey

Food Chemistry · 2008 · Cilt 108

PROFESÖR HALUK ÖZPARLAK 5 yazar İngilizce Detay

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