Bildiri Listesi

Corporate Social Responsibility in Tourism Sector: A Review of Literature between 2018-2023

Evaluation of the Concept of Ethics from the Point of View of the Accounting Profession and Professional Members

Perceived Value in Retail Markets A Review of Literature

The Black Sea Economic Cooperation s Contribution To The Foreign Trade of The Member Countries

The Importance of Global Corporate Citizenship and Social Responsibility in Multinational Companies for Sustainable Development

Determinaton of asymmetric dimethylarginine in body fluids by ABSCIEX API 3200 liquid-chromatography mass spectrometry

Protective effects of grape seed proanthocyanidin extract in experimental obstructive jaundice

Macrofungi Distribution of Cocakdere Valley Arslanköy Mersin from Turkey

Research on water distribution uniformity for different drip irrigation laterals

Analysis of Effects of Prime Mover Speed And Exciting Capacitor Value on Output Voltage of Self-Excited Squirrel Cage Induction Generator

Effect of the Short Period Dehydratıon on the Wrestlers in the Star Category 15 16 Age Group

An Evaluation of Electronic Commerce in Terms of Accounting Information System in the Global Competitive Environment

Aggression problems in dogs analysis of clinical cases in Australia

Effects of Different Tillage Applications on Fuel Savings and Reduction of CO2 Emissions in Wheat Production

FERRUH BAŞAĞANIN RESİMLERİNDE EŞZAMANLI DEVİNİM; GÜVERCİNLER / SIMULTANEOUS MOTION IN THE PAINTINGS OF FERRUH BAŞAGA; PIGEONS

The photocatalytic hydrogen evolution by alloyed CdTeS nanocrystals

The Basic Prensiples of Cold Preservation of Meat

TheEffects Of Eugenol Applications on the Microbiological Quality Characteristics Of Inegöl Meatballs

The Use of Eugenol Which is Essential Oils Of Clove in Inegöl Meatball and Investigation of its Antimicrobial Effects AgaintsListeria Monocytogenes

Perceived organizational support and organizational citizenship behavior: a study of hotel employees in Cappadocia

Comparison of n-LSB embedding approach in different color spaces

FACTORS CONTROLLING THE POTENTIAL OF ARSENIC OF SOILS WITHIN KONYA SETTLEMENT

Comparision of Antimicrobial Activity of Nigella sativa Hypericum perforatum Eucalyptus globulus Satureja hortensis Juniperus communis Against Staphylococcus aureus Isolated from Cattle

Mec C Methicillin Resistant Staphylococcus aureus Isolates in Cattle from Turkey