WoS
🏆 JCR Q3 · JIF 1
YÖKSİS Eşleşti
2023 Article 2. Yazar
Determination of Some Physical, Chemical and Nutritional Properties in the Peel and Flesh of Three Crab Apple Species at Five Edible Maturity Stages
BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
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Cilt 66
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ISSN 1516-8913
Prof. Dr. HACER ÇOKLAR
· 3 yazar