WoS
🏆 JCR Q1 · JIF 4
YÖKSİS Eşleşti
2024 Article 1. Yazar
Pre- and postharvest chitosan coatings extend the physicochemical and bioactive qualities of minimally processed 'Crimson Seedless' grapes during cold storage
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
·
Cilt 104, s. 7834-7842
·
ISSN 0022-5142
WoS
YÖKSİS Eşleşti
2024 Article 1. Yazar
Exogenous Melatonin Treatments Maintain Berry Quality and Bioactive Compounds of Minimally Processed Table Grapes ('Crimson Seedless') During Cold Storage
APPLIED FRUIT SCIENCE
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Cilt 66, s. 1609-1617
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ISSN 2948-2623
WoS
🏆 JCR Q2 · JIF 3,3
YÖKSİS Eşleşti
2013 Article 1. Yazar
Quality response of table grapes (Vitis vinifera L.) during cold storage to postharvest cap stem excision and hot water treatments
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
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Cilt 48, s. 999-1006
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ISSN 0950-5423
WoS
🏆 JCR Q3 · JIF 0,6 2012 Article 1. Yazar
EFFECTS OF 1-METHYLCYCLOPROPENE TREATMENT ON POSTHARVEST LIFE AND QUALITY IN FOUR TOMATOES CULTIVARS
JOURNAL OF ANIMAL AND PLANT SCIENCES
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Cilt 22, s. 1086-1091
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ISSN 1018-7081
Prof. Dr. FERHAN KÜÇÜKBASMACI SABIR
· 4 yazar