WoS
🏆 JCR Q1 · JIF 4,8
YÖKSİS Eşleşti
2020 Article 1. Yazar
A comparative study of ATR-FTIR, UV-visible and fluorescence spectroscopy combined with chemometrics for quantification of squalene in extra virgin olive oils
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
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Cilt 241
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ISSN 1386-1425
Doç. Dr. İSMAİL TARHAN
· 1 yazar
WoS
YÖKSİS Eşleşti
2020 Article 2. Yazar
Characterization of Oil Uptake and Fatty Acid Composition of Pre-treated Potato Slices Fried in Sunflower and Olive Oils
JOURNAL OF OLEO SCIENCE
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Cilt 69, s. 185-190
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ISSN 1345-8957
WoS
🏆 JCR Q3 · JIF 2,3
YÖKSİS Eşleşti
2020 Article 1. Yazar
Determination of combustion characteristics of olive pomace biodiesel - Eurodiesel fuel mixtures
ENERGY SOURCES PART A-RECOVERY UTILIZATION AND ENVIRONMENTAL EFFECTS
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Cilt 42, s. 1476-1489
·
ISSN 1556-7036