WoS
🏆 JCR Q3 · JIF 2,2
YÖKSİS Eşleşti
2022 Article 2. Yazar
The effects of location and layout of offices on perceptual evaluations of users
FACILITIES
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Cilt 40, s. 1-19
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ISSN 0263-2772
Prof. Dr. MEHMET LÜTFİ HİDAYETOĞLU
· 3 yazar
WoS
YÖKSİS Eşleşti
2021 Article 2. Yazar
Investigation of the Potential Use, Phytochemical and Element Contents of Acacia Plant Seeds Grown in Wild Form, Considered as Environmental Waste
JOURNAL OF OLEO SCIENCE
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Cilt 70, s. 1741-1748
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ISSN 1345-8957
WoS
🏆 JCR Q3 · JIF 0,8 2018 Article 1. Yazar
Effect of Environment x Cultivar Interaction on Protein and Mineral Contents of Alfalfa (<i>Medicago sativa</i> L.) in Central Anatolia, Turkey
SAINS MALAYSIANA
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Cilt 47, s. 551-562
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ISSN 0126-6039
Prof. Dr. ABDULLAH ÖZKÖSE
· 1 yazar
WoS
2014 Article 1. Yazar
Some qualitative properties of different monofloral honeys
FOOD CHEMISTRY
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Cilt 163, s. 212-218
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ISSN 0308-8146
Prof. Dr. MEHMET MUSA ÖZCAN
· 2 yazar
WoS
2012 Article 1. Yazar
Mineral and heavy metal contents of different honeys produced in Turkey
JOURNAL OF APICULTURAL RESEARCH
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Cilt 51, s. 353-358
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ISSN 0021-8839
WoS
2011 Article 2. Yazar
Phenolic profile and antioxidant activity of olive fruits of the Turkish variety "Sariulak" from different locations
GRASAS Y ACEITES
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Cilt 62, s. 453-461
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ISSN 0017-3495
Prof. Dr. MEHMET MUSA ÖZCAN
· 2 yazar
WoS
🏆 JCR Q1 · JIF 4,6 2011 Article 2. Yazar
Influence of growing area and harvest date on the organic acid composition of olive fruits from Gemlik variety
SCIENTIA HORTICULTURAE
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Cilt 130, s. 633-641
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ISSN 0304-4238
Prof. Dr. MEHMET MUSA ÖZCAN
· 2 yazar
WoS
2010 Article 1. Yazar
Some Nutritional Characteristics of Kernel and Oil of Peanut (<i>Arachis hypogaea</i> L.)
JOURNAL OF OLEO SCIENCE
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Cilt 59, s. 1-5
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ISSN 1345-8957
Prof. Dr. MEHMET MUSA ÖZCAN
· 1 yazar