WoS
YÖKSİS Eşleşti
2025 Article 1. Yazar
Extending the Postharvest Physical and Biochemical Properties of 'Crimson Seedless' Grapes by Preharvest Methyl Jasmonate Treatment
APPLIED FRUIT SCIENCE
·
Cilt 67
·
ISSN 2948-2623
WoS
🏆 JCR Q3 · JIF 1,6
YÖKSİS Eşleşti
2022 Article 2. Yazar
<i>Aloe vera</i> Treatments Extend the Postharvest Life of Table Grapes by Delaying Weight Loss, Berry Softening, Rachis Browning, and Biochemical Changes
ERWERBS-OBSTBAU
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Cilt 64, s. 767-775
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ISSN 0014-0309
WoS
🏆 JCR Q3 · JIF 1,6
YÖKSİS Eşleşti
2021 Article 1. Yazar
Maintaining the Grape Quality on Organically Grown Vines (<i>Vitis vinifera</i> L.) at Vineyard Condition under Temperate Climate of Konya Province
ERWERBS-OBSTBAU
·
Cilt 63, s. 71-76
·
ISSN 0014-0309
WoS
🏆 JCR Q3 · JIF 1,6
YÖKSİS Eşleşti
2019 Article 1. Yazar
Pre-harvest Micronized Calcium and Postharvest UV-C Treatments Extend the Quality of 'Crimson Seedless' (<i>Vitis vinifera</i> L.) Grapes
ERWERBS-OBSTBAU
·
Cilt 61, s. 25-32
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ISSN 0014-0309
WoS
🏆 JCR Q2 · JIF 3,4
YÖKSİS Eşleşti
2011 Article 1. Yazar
Effects of modified atmosphere packing and honey dip treatments on quality maintenance of minimally processed grape cv. Razaki (V. vinifera L.) during cold storage
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
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Cilt 48, s. 312-318
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ISSN 0022-1155