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WoS Makaleler

Web of Science indeksli akademik yayınları keşfedin · Atıf analizi · Yazar metrikleri

17.386
Toplam Belge
222.862
Toplam Atıf
12,8
Ort. Atıf
2.903
Q1 Yayın
13.331
Atıflı Belge
1.197
Araştırmacı
Polyphenols × 2023 ✕ JCR Q2 ✕
3 sonuç
Web of Science veritabanı
WoS 🏆 JCR Q2 · JIF 3,4 2023 Review 1. Yazar
A review on some properties of almond: impact of processing, fatty acids, polyphenols, nutrients, bioactive properties, and health aspects
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE · Cilt 60, s. 1493-1504 · ISSN 0022-1155
Prof. Dr. MEHMET MUSA ÖZCAN · 1 yazar
51 atıf
DOI →
WoS'ta Gör
WoS 🏆 JCR Q2 · JIF 3,6 2023 Article 1. Yazar
Monitoring of changes in physico-chemical properties, fatty acids and phenolic compounds of unroasted and roasted sunflower oils obtained by enzyme and ultrasonic extraction systems
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION · Cilt 17, s. 849-862 · ISSN 2193-4126
Prof. Dr. MEHMET MUSA ÖZCAN · 2 yazar
4 atıf
DOI →
WoS'ta Gör
WoS 🏆 JCR Q2 · JIF 3,6 2023 Article 1. Yazar
Physico-chemical properties, tocopherol contents, fatty acid composition and phenolic compounds of olive oil as affected by papain and cellulase application
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION · Cilt 17, s. 1021-1032 · ISSN 2193-4126
Prof. Dr. MEHMET MUSA ÖZCAN · 2 yazar
2 atıf
DOI →
WoS'ta Gör