WoS
🏆 JCR Q2 · JIF 3,2
YÖKSİS Eşleşti
2013 Article Son Yazar
Phytochemical contents and enzyme inhibitory and antioxidant properties of <i>Anethum graveolens</i> L. (dill) samples cultivated under organic and conventional agricultural conditions
FOOD AND CHEMICAL TOXICOLOGY
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Cilt 59, s. 96-103
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ISSN 0278-6915
Prof. Dr. YÜKSEL KAN
· 6 yazar