WoS
🏆 JCR Q2 · JIF 3,3
YÖKSİS Eşleşti
2023 Article 3. Yazar
Effects of fermentation, boiling, and drying methods on bioactive properties, phenolic and nutrient profiles of aerial parts of purslane (<i>Portulaca oleracea</i> L.) plants
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
·
Cilt 58, s. 5809-5818
·
ISSN 0950-5423
WoS
YÖKSİS Eşleşti
2023 Article 2. Yazar
Pollen morphology of<i> Scabiosa</i> L. and<i> Lomelosia</i> Raf. (Caprifoliaceae) taxa in Türkiye
TURKISH JOURNAL OF BOTANY
·
Cilt 47, s. 567-585
·
ISSN 1300-008X
Doç. Dr. BAYRAM ATASAGUN
· 2 yazar
WoS
🏆 JCR Q3 · JIF 0,6
YÖKSİS Eşleşti
2023 Article 2. Yazar
Determination of Tolerant Genotypes Against Flood Stress in Spinach
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE
·
Cilt 26, s. 754-766
WoS
🏆 JCR Q1 · JIF 5,2
YÖKSİS Eşleşti
2023 Article 1. Yazar
Comparison of different analysis methods applied in archaeological soil analysis with chemometric techniques in the interpretation of past human activity: A case study from the Yass?tepe Hoy?k in Izmir, Turkey
MICROCHEMICAL JOURNAL
·
Cilt 185
·
ISSN 0026-265X
Doç. Dr. İSMAİL TARHAN
· 4 yazar