WoS
🏆 JCR Q1 · JIF 4,4
YÖKSİS Eşleşti
2024 Article Son Yazar
Storage stability, nutritional and qualitative attributes of biscuits enriched with terebinth, flaxseed and sesame seeds
BRITISH FOOD JOURNAL
·
Cilt 126, s. 3263-3282
·
ISSN 0007-070X
Dr. Öğr. Üyesi MİNE ASLAN
· 3 yazar
WoS
🏆 JCR Q1 · JIF 5,8
YÖKSİS Eşleşti
2002 Article Son Yazar
Nutritional and physical properties of hackberry (<i>Celtis australis</i> L.)
JOURNAL OF FOOD ENGINEERING
·
Cilt 54, s. 241-247
·
ISSN 0260-8774
Prof. Dr. HAYDAR HACISEFEROĞULLARI
· 4 yazar