WoS
2023 Article 1. Yazar
The effect of roasting in microwave and oven on selected constituents, antioxidant activity, fatty acids, phenolic compounds and mineral contents of Chestnut<i> (Cestanea</i><i> sativa</i> Milles) kernels
FOOD AND HUMANITY
·
Cilt 1, s. 716-722
WoS
YÖKSİS Eşleşti
2023 Article 1. Yazar
Selenium Application to Enhance Selenium-Use Efficiency in Legume Plants
GESUNDE PFLANZEN
·
Cilt 75, s. 2021-2031
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ISSN 0367-4223
WoS
🏆 JCR Q2 · JIF 3,2
YÖKSİS Eşleşti
2016 Article 2. Yazar
Role of Micronutrients on Subclinical Atherosclerosis
CURRENT PHARMACEUTICAL DESIGN
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Cilt 22, s. 221-229
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ISSN 1381-6128
WoS
2009 Article 4. Yazar
Spatial variation of micronutrients in topsoil and subsoil of Vertic Haplustepts
AGROCHIMICA
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Cilt 53, s. 101-116
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ISSN 0002-1857
Prof. Dr. SAİT GEZGİN
· 5 yazar