WoS
🏆 JCR Q1 · JIF 7,1
YÖKSİS Eşleşti
2021 Article 3. Yazar
Detection of biofilm formation, virulence factor genes, antibiotic-resistance, adherence properties, and some beneficial properties of cheese origin S. infantarius, S. gallolyticus, and S. lutetiensis strains belonging to the S. bovis/S. equinus complex
LWT-FOOD SCIENCE AND TECHNOLOGY
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Cilt 150
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ISSN 0023-6438
Doç. Dr. TALHA DEMİRCİ
· 4 yazar