WoS
YÖKSİS Eşleşti
2026 Review 1. Yazar
The influences of alloying elements and processing conditions on the machinability of wrought aluminium alloys: A literature review
PROCEEDINGS OF THE INSTITUTION OF MECHANICAL ENGINEERS PART E-JOURNAL OF PROCESS MECHANICAL ENGINEERING
·
Cilt 240, s. 4721-4743
·
ISSN 0954-4089
WoS
🏆 JCR Q2 · JIF 4,2
YÖKSİS Eşleşti
2024 Article 1. Yazar
White mustard (<i>Sinapis alba</i> L.) seeds: the role of oven and microwave roasting on their bioactive components, antioxidant potential, fatty acids and mineral contents
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
·
Cilt 250, s. 1563-1572
·
ISSN 1438-2377
WoS
🏆 JCR Q1 · JIF 4 2023 Article 3. Yazar
Effect of different oil extraction methods on bioactive compounds, antioxidant capacity and phytochemical profiles of raw flaxseeds (<i>Linum usitatissimum</i>) and after roasting at different temperatures
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
·
Cilt 103, s. 7117-7126
·
ISSN 0022-5142
Prof. Dr. MEHMET MUSA ÖZCAN
· 4 yazar
WoS
🏆 JCR Q2 · JIF 4,9
YÖKSİS Eşleşti
2023 Article 3. Yazar
Using quadratic multiple linear regression models to investigate the effect of inoculant type and T6 heat treatment on microstructural, mechanical and corrosion properties of Al-Cu alloy produced by casting
MATERIALS TODAY COMMUNICATIONS
·
Cilt 35
WoS
🏆 JCR Q1 · JIF 7,3
YÖKSİS Eşleşti
2022 Review 4. Yazar
A short review on thermal treatments of Titanium & Nickel based alloys processed by selective laser melting
JOURNAL OF MATERIALS RESEARCH AND TECHNOLOGY-JMR&T
·
Cilt 16, s. 1090-1101
·
ISSN 2238-7854
Doç. Dr. MUSTAFA KUNTOĞLU
· 7 yazar
WoS
🏆 JCR Q1 · JIF 5,8
YÖKSİS Eşleşti
2021 Article 1. Yazar
Effect of Co addition on microstructure and mechanical properties of new generation 3Cr-3W and 5Cr-3W steels
ENGINEERING SCIENCE AND TECHNOLOGY-AN INTERNATIONAL JOURNAL-JESTECH
·
Cilt 24, s. 974-989
·
ISSN 2215-0986
WoS
YÖKSİS Eşleşti
2016 Article 2. Yazar
The effect of silane applied to glass ceramics on surface structure and bonding strength at different temperatures
JOURNAL OF ADVANCED PROSTHODONTICS
·
Cilt 8, s. 75-84
·
ISSN 2005-7806
Prof. Dr. OĞUZ ERASLAN
· 2 yazar
WoS
YÖKSİS Eşleşti
2015 Article 1. Yazar
Effect of heating process on oil yield and fatty acid composition of wheat germ
QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS
·
Cilt 7, s. 517-520
·
ISSN 1757-8361
WoS
2012 Article 2. Yazar
Some physico-chemical and sensory properties of heat treated commercial pine and blossom honey
JOURNAL OF APICULTURAL RESEARCH
·
Cilt 51, s. 347-352
·
ISSN 0021-8839
Prof. Dr. MEHMET MUSA ÖZCAN
· 4 yazar
WoS
🏆 JCR Q1 · JIF 7,9
YÖKSİS Eşleşti
2011 Article 2. Yazar
Investigation of the tensile properties of continuous steel wire-reinforced gray cast iron composite
MATERIALS SCIENCE AND ENGINEERING A-STRUCTURAL MATERIALS PROPERTIES MICROSTRUCTURE AND PROCESSING
·
Cilt 528, s. 3897-3904
·
ISSN 0921-5093
Prof. Dr. RECAİ KUŞ
· 3 yazar
WoS
🏆 JCR Q2 · JIF 3,4
YÖKSİS Eşleşti
2011 Article 3. Yazar
Application of fuzzy expert system approach on prediction of some quality characteristics of grape juice concentrate (Pekmez) after different heat treatments
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
·
Cilt 48, s. 423-431
·
ISSN 0022-1155