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WoS Makaleler

Web of Science indeksli akademik yayınları keşfedin · Atıf analizi · Yazar metrikleri

17.386
Toplam Belge
222.861
Toplam Atıf
12,8
Ort. Atıf
2.903
Q1 Yayın
13.331
Atıflı Belge
1.197
Araştırmacı
Fatty acids × 2020 ✕
7 sonuç
Web of Science veritabanı
WoS 2020 Article 3. Yazar
An evaluation of bioactive compounds, fatty acid composition and oil quality of chia (<i>Salvia</i> <i>hispanica</i> L.) seed roasted at different temperatures
FOOD CHEMISTRY · Cilt 333 · ISSN 0308-8146
Prof. Dr. MEHMET MUSA ÖZCAN · 6 yazar
85 atıf
DOI →
WoS'ta Gör
WoS 🏆 JCR Q2 · JIF 3,1 2020 Article 1. Yazar
<i>Moringa spp</i>: Composition and bioactive properties
SOUTH AFRICAN JOURNAL OF BOTANY · Cilt 129, s.&nbsp;25-31 · ISSN 0254-6299
Prof. Dr. MEHMET MUSA ÖZCAN · 1 yazar
67 atıf
DOI →
WoS'ta Gör
WoS 🏆 JCR Q2 · JIF 3,4 2020 Article 2. Yazar
The influence of industrial refining stages on the physico-chemical properties, fatty acid composition and sterol contents in hazelnut oil
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE · Cilt 57, s.&nbsp;2501-2506 · ISSN 0022-1155
Prof. Dr. MEHMET MUSA ÖZCAN · 2 yazar
13 atıf
DOI →
WoS'ta Gör
WoS YÖKSİS Eşleşti 2020 Article 4. Yazar
Effect of Frying on Physicochemical and Sensory Properties of Potato Chips Fried in Palm Oil Supplemented with Thyme and Rosemary Extracts
JOURNAL OF OLEO SCIENCE · Cilt 69, s.&nbsp;1219-1230 · ISSN 1345-8957
Prof. Dr. MEHMET MUSA ÖZCAN · 8 yazar · +1 kurum yazarı
8 atıf
DOI →
WoS'ta Gör
WoS 2020 Article 3. Yazar
Determination of Bioactive Lipid and Antioxidant Activity of <i>Onobrychis</i>, <i>Pimpinella</i>, <i>Trifolium</i>, and <i>Phleum</i> spp. Seed and Oils
JOURNAL OF OLEO SCIENCE · Cilt 69, s.&nbsp;1367-1371 · ISSN 1345-8957
Prof. Dr. MEHMET MUSA ÖZCAN · 8 yazar
5 atıf
DOI →
WoS'ta Gör
WoS 2020 Article 1. Yazar
INVESTIGATION INTO SEASONAL VARIATIONS OF CHEMICAL COMPOUNDS OF MARITIME PINE (<i>PINUS PINASTER</i> AIT.) GROWN IN TURKEY
FRESENIUS ENVIRONMENTAL BULLETIN · Cilt 29, s.&nbsp;8156-8167 · ISSN 1018-4619
Öğr. Gör. MEHMET KURTÇA · 2 yazar
3 atıf
WoS'ta Gör
WoS 2020 Article 4. Yazar
Influence of Thermal Processing on Oil Contents, Bioactive Properties of Melon Seed and Oils
JOURNAL OF OLEO SCIENCE · Cilt 69, s.&nbsp;1381-1388 · ISSN 1345-8957
Prof. Dr. MEHMET MUSA ÖZCAN · 8 yazar
2 atıf
DOI →
WoS'ta Gör