WoS
🏆 JCR Q2 · JIF 3,4
YÖKSİS Eşleşti
2022 Article 1. Yazar
Grapefruit and pomelo peel extracts as natural antioxidants for improved storage stability of Turkey patties during refrigerated storage
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
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Cilt 59, s. 4067-4074
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ISSN 0022-1155
WoS
🏆 JCR Q4 · JIF 0,6 2016 Article 1. Yazar
Mineral contents of edible tissues and peels of some fruits consumed as traditional provided from three different countries
INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE
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Cilt 15, s. 203-207
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ISSN 0972-5938