Scopus
YÖKSİS DOI Eşleşti
SJR Q2
Occurrence of aflatoxins in layer feed and corn samples in Konya province, Turkey
Food Additives and Contaminants · Temmuz 2003
Özet
The natural occurrence of aflatoxin was investigated in layer feed and corn samples brought to Konya Veterinary Control and Research Institute Laboratory between 15 April and 15 December 2002. Seventy-eight samples (52 feeds, 26 corn samples) were analysed for total aflatoxin (B1 + B2 + G1 + G2) by an ELISA screening method. Aflatoxin contamination was determined in 37 feed samples (71.1%) and 15 corn samples (57.7%), with a range of 1.5-133 μg kg-1. However, a majority of the aflatoxin contamination was less than 5 μg kg-1 (50% within the positive samples). Two feed samples and two corn samples exceeded the maximum tolerated levels in feed (20 μg kg-1) and feedstuffs (50 μg kg-1) for total flatoxin.
YÖKSİS Kayıtları
Occurrence of aflatoxins in layer feed and corn samples in Konya province Turkey
Food Additives & Contaminants Part B-Surveillance · 2003 SCI-Expanded
Prof. Dr. HALİS UĞUZ →
Occurrence of aflatoxins in layer feed and corn samples in Konya province, Turkey
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT · 2003 SCI
Prof. Dr. HALİS UĞUZ →
Makale Bilgileri
Toplam Atıf
27 atıf
· Scopus
ISSN0265203X
Yayın TarihiTemmuz 2003
Cilt / Sayfa20 · 654-658
Scopus ID2-s2.0-0042564604
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Veterinary Control and Research Institute
Konya Turkey
Havuzumuzdaki Atıflar 0
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Scimago Dergi (ISSN Eşleşmesi)
Food Additives and Contaminants
Q2
SJR Skoru0,478
H-Index129
YayıncıTaylor and Francis Ltd.
ÜlkeUnited Kingdom
Chemistry (miscellaneous) (Q2)
Food Science (Q2)
Health, Toxicology and Mutagenesis (Q3)
Public Health, Environmental and Occupational Health (Q3)
Toxicology (Q3)
Metrikler
27
Atıf