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Diallel Analysis of Dry Bean Varieties for Seed Yield and Important Traits for Calcareous Soils

Brazilian Archives of Biology and Technology · Ocak 2023

Özet
Five dry beans (Kınalı, Alberto, Great, Göynük and Özmen) were selected for high calcareous soils tolerance and used as parents in a full diallel method in 2019. F1 and its parents were grown in the experimental field of the Faculty of Agriculture of Selcuk University with high lime content in 2020 with three replications. Variations for seed yield and its component maintenance were detected between parents and F hybrids grown on high calcareous soils, and some crosses were found to outperform their parents. Significant general combination ability (GCA) and special combination ability (SCA) were observed for seed yield per plant and components including plant height, pods per plant, seeds per pod, seeds per plant, hundred seed weight, protein ratio and protein yield per plant. While non-additive gene effects were effective in plant height, pod height, number of seeds per pod, seed yield per plant, protein ratio, and protein yield per plant, it was determined that additive gene effects were effective in other investigated traits. Garrafol was had the highest GCA for seed yield. The “Alberto x Kınalı”, “Özmen x G Northern 59”, “G Northern 59 x Özmen”, Özmen x Kınalı”, “Kınalı x Alberto” and “Göynük x Kınalı” crosses exhibited high SCA effects for seed yield per plant. These hybrids are the most promising combination, and it is appropriate to carry out selection processes by evaluating seed yield and yield components together in future generations.
9 atıf Ocak 2023 DOI
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YÖKSİS Kayıtları
Diallel Analysis of Dry Bean Varieties for Seed Yield and Important Traits for Calcareous Soils
Brazilian Archives of Biology and Technology · 2023 SCI-Expanded
Prof. Dr. ERCAN CEYHAN →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Bu dergide (ISSN eşleşmesi) kurumun 6 kaydı bulundu.
Determination of Some Physical, Chemical and Nutritional Properties in the Peel and Flesh of Three Crab Apple Species at Five Edible Maturity Stages
2023 ISSN: 1516-8913 TR DİZİN
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Evaluation the Storage Stability of Crab Apple (Malus floribunda) Anthocyanins, a Natural Antioxidant Colorant, in Turkish Delights
2023 ISSN: 1516-8913 SCI-Expanded Q4
Prof. Dr. MEHMET AKBULUT →
Evaluation the Storage Stability of Crab Apple (Malus floribunda) Anthocyanins, a Natural Antioxidant Colorant, in Turkish Delights
2023 ISSN: 1516-8913 SCI-Expanded Q3
Prof. Dr. HACER ÇOKLAR →
The Usability of Crab Apple (Malus floribunda) Anthocyanins as a Natural Colorant in Apple Marmalade
2023 ISSN: 1516-8913 SCI-Expanded Q3
Prof. Dr. HACER ÇOKLAR →
Diallel Analysis of Dry Bean Varieties for Seed Yield and Important Traits for Calcareous Soils
2023 ISSN: 1516-8913 SCI-Expanded Q4
Prof. Dr. ERCAN CEYHAN →
Determination of Quality Characteristics of Sourdough Bread Produced by Isolated Lactic Acid Bacteria and Dephytinized Wheat Bran
2023 ISSN: 1516-8913 SCI-Expanded Q3
Doç. Dr. HÜMEYRA ÇETİN BABAOĞLU →

Makale Bilgileri

Toplam Atıf 9 atıf · Scopus
ISSN15168913
Yayın TarihiOcak 2023
Cilt / Sayfa66
Erişim🔓 Açık Erişim

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey

Havuzumuzdaki Atıflar 0

Bu makaleye, sistemimizdeki Scopus veritabanında bulunan 0 makale atıf yapmıştır. Scopus genel atıf sayısı: 9.

Bu makaleye, kendi Scopus havuzumuzdaki başka bir makaleden atıf kaydı bulunmuyor.
Scimago Dergi (ISSN Eşleşmesi)
Brazilian Archives of Biology and Technology
Q2 OA
SJR Skoru0,255
H-Index71
YayıncıInstituto de Tecnologia do Parana
ÜlkeBrazil
Multidisciplinary (Q2)
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Metrikler

9
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