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Maize seeds forecasting with hybrid directional and bi-directional long short-term memory models

Food Science and Nutrition · Şubat 2024

Özet
The purity of the seeds is one of the important factors that increase the yield. For this reason, the classification of maize cultivars constitutes a significant problem. Within the scope of this study, six different classification models were designed to solve this problem. A special dataset was created to be used in the models designed for the study. The dataset contains a total of 14,469 images in four classes. Images belong to four different maize types, BT6470, CALIPOS, ES_ARMANDI, and HIVA, taken from the BIOTEK company. AlexNet and ResNet50 architectures, with the transfer learning method, were used in the models created for the image classification. In order to improve the classification success, LSTM (Directional Long Short-Term Memory) and BiLSTM (Bi-directional Long Short-Term Memory) algorithms and AlexNet and ResNet50 architectures were hybridized. As a result of the classifications, the highest classification success was obtained from the ResNet50+BiLSTM model with 98.10%.
22 atıf Şubat 2024 DOI
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YÖKSİS Kayıtları
Maize Seeds Forecasting with Hybrid Directional and Bi-Directional Long Short Term Memory Models
Food Science & Nutrition · 2024 SCI-Expanded
Doç. Dr. MURAT KÖKLÜ →
Maize seeds forecasting with hybrid directional and bi-directional long short-term memory models
FOOD SCIENCE & NUTRITION · 2024 SCI-Expanded
Prof. Dr. ŞAKİR TAŞDEMİR →
Maize Seeds Forecasting with Hybrid Directional and Bi-Directional Long Short Term Memory Models
Food Science & Nutrition · 2024 SCI-Expanded
Dr. Öğr. Üyesi İLKAY ÇINAR →
Maize Seeds Forecasting with Hybrid Directional and Bi-Directional Long Short Term Memory Models
Food Science & Nutrition · 2024 SCI-Expanded
Doç. Dr. YAVUZ SELİM TAŞPINAR →
Maize Seeds Forecasting with Hybrid Directional and Bi-Directional Long Short Term Memory Models
Food Science & Nutrition · 2024 SCI-Expanded
Öğr. Gör. RAMAZAN KURŞUN →
Maize seeds forecasting with hybrid directional and bi-directional long short-term memory models
FOOD SCIENCE & NUTRITION · 2024 SCI-Expanded
Doç. Dr. ALİ YAŞAR →

Makale Bilgileri

Dergi Food Science and Nutrition
Toplam Atıf 22 atıf · Scopus
Yayın TarihiŞubat 2024
Cilt / Sayfa12 · 786-803
Erişim🔓 Açık Erişim

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey

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