YÖKSİS Makale Veritabanı

Pharmacokinetics and Plasma Protein Binding of Flunixin in Rainbow Trout (Oncorhynchus mykiss)

Pharmacokinetics and Plasma Protein Binding of Flunixin in Rainbow Trout (<i>Oncorhynchus mykiss</i>)

Pharmacokinetics, plasma protein binding and bioavailability of Ketoprofen in Pekin ducks after different routes of administration

Sepiolite as an effective supplement for low-protein diets with the constant energy-protein ratio in broilers

Novel Zinc Finger Protein Gene 469 (ZNF469) Variants in Advanced Keratoconus

Deficiency of a New Protein Associated with Cardiac Syndrome X; Called Adropin

Evaluation of modified dried vinasse as an alternative dietary protein source for broilers

Fabrication of Biomimetic Protocells via Interfacial Assembly of Protein-Lipid Nanoconjugates

Fabrication of Biomimetic Protocells via Interfacial Assembly of Protein–Lipid Nanoconjugates

Effect of Cumulative Zinc Doses on Papillary Muscle Contractions and the Zinc Finger Protein ZEB1

Effect of Cumulative Zinc Doses on Papillary Muscle Contractions and the Zinc Finger Protein ZEB1

A review of black soldier fly (Hermetia illucens) as a potential alternative protein source in broiler diets

Effect of ultrasound and microwave pretreatments on some bioactive properties of beef protein hydrolysates

Risk Factors Influencing Tolerance and Clinical Features of Food Protein–induced Allergic Proctocolitis

Osteoproductivity of Injectable Bone Grafts with and without Ostrich Eggshell Membrane Protein in Rabbit Femur

Out-of-pocket expenditures, accessibility, and affordability of low-protein nutrition in rare metabolic disorders in Türkiye

Evaluating the efficacy of modified dried vinasse as a sustainable protein source for laying hens in the late phase of production

Pharmacokinetics, bioavailability and plasma protein binding of tolfenamic acid in rainbow trout (Oncorhynchus mykiss)

Diallel analysis of cowpea (Vigna Unguiculata L. Walp) for protein and mineral composition: genetic variability and heritability

Diallel analysis of cowpea (Vigna Unguiculata L. Walp) for protein and mineral composition: genetic variability and heritability