YÖKSİS Makale Veritabanı

In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical profile of Potentilla thuringiaca

Exploring enzyme inhibition and antioxidant activities of different Salvia L. species with phenolic profiling and molecular docking

Exploring enzyme inhibition and antioxidant activities of different Salvia L. species with phenolic profiling and molecular docking

A comprehensive appraisal on Crocus chrysanthus (Herb.) Herb. flower extracts with HPLC–MS/MS profiles, antioxidant and enzyme inhibitory properties

Phenolic profile, antioxidant and enzyme inhibition properties of seed methanolic extract of seven new Sunflower lines: From fields to industrial applications

The effect of curcumin on some cytokines, antioxidants and liver function tests in rats induced by Aflatoxin B1

The effect of curcumin on some cytokines, antioxidants and liver function tests in rats induced by Aflatoxin B1

Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage (Salvia ceratophylla L.) from Turkey: open a new window on indust…

Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage (Salvia ceratophylla L.) from Turkey: open a new window on indust…

Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation

Differential metabolomic fingerprinting of the crude extracts of three asteraceae species with assessment of their in vitro antioxidant and enzyme-ınhibitory activities supported by in silico inves…

Mannitol Induces Mercury Tolerance in Lettuce (Lactuca sativa) Through Improved Growth, Photosynthetic Efficiency, and Antioxidant Activity

Phenolic Content, Antioxidant and Antimicrobial Properties of Hawthorn (Crataegus orientalis) Fruit Extracts Obtained via Carbohydrase-Assisted Extraction

Utilization of Spent Coffee Grounds as an Antioxidant Dietary Fiber in Beef Patties: Oxidative Stability, Texture Properties, and Molecular Docking

Antioxidant effects of supplementation of 3,4\u2010dihydroxyphenyl glycol on sperm parameters and oxidative markers following cryopreservation in canine semen

Chemical Characterization and Multidirectional Biological Effects of Different Solvent Extracts of Arum elongatum: in vitro and in silico Approaches

Chemical characterization of Glaucosciadum cordifolium extracts obtained by different extraction techniques and their biopharmaceutical effects

Integration viewpoint using UHPLC-MS/MS, in silico, network pharmacology and in vitro analysis to evaluate the bio-potential of Muscari armeniacum extracts

Using a combination of in vitro and in silico approaches to explore the biological potential of Arceuthobium oxycedri extracts: innovative insights from the lab to functional applications

Effects of Zinc Amino Acid Complex Supplementation on Welfare, Carcass Traits, Tibia Health, Meat Quality and Myopathies in Broilers