Kurumun Atıf Alan Makalesi
Atıf Alan Yayın
Effects of Turkish spice extracts at various concentrations on the growth of Escherichia coli O157:H7
Scopus
Toplam 129 atıf DOI
The antimicrobial activities of the extracts of seven spices (cumin, Helichrysum compactum Boiss (HC), laurel, myrtle, oregano, sage and thyme) were examined in their capacity to inhibit the growth of Escherichia coli O157:H7. Spices were fractionated by the extraction method to obtain a methanolic fraction. Of the spices tested, thyme showed promising results by inhibiting growth both in paper disc assay and agitated liquid culture assay. Antibacterial effects of tested spices extracts vary related to concentrations. Thyme and oregano showed higher activity than the others. It was also found that laurel and HC markedly stimulated the growth of E. coli O157:H7. Statistically, important variations were found among the inhibitory effects of spice extracts. This study has shown that E. coli O157:H7 inhibition by spice extracts may be of use in the field of food preservation. © 2002 Elsevier Science Ltd. All rights reserved.
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Atıf Yapan Yayın
Effect of Essential Oils of Some Plants Used as Herb on the Growth of Agaricus bisporus (Lange) Sing
Scopus
Havuzumuzda 4 atıf almış
Essential oils at the concentration of 5 ul, 15 ul and 25 \ûof Myrtus communis L., Laurus nobilis L., Echinophora tenuifolia L., Thymbra spicata L. and Satureja hortensis L., which grow wild in Turkey were prepared and investigated for growth of Agaricus bisporus in culture media. The results showed that 25 ul concentration of essential oils showed an inhibitory effect on mycelial growth. Other concentrations of oils partly inhibited the growth of A bisporus. The mycelial growth of all samples treated had slow and different according to control group. It was observed a slow growth in sample with thyme (black), while myrtle and thyme (savory) oils exhibited fungisit effect against A. bisporus, others had fungistatic effect. © 2008 Taylor & Francis Group, LLC.
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Kurumlar (1)
Selçuk Üniversitesi
Selçuklu, Turkey