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Ameliorative effects of dietary clinoptilolite on pathological changes in broiler chickens during aflatoxins
Scopus
Toplam 145 atıf DOI
The amelioration of aflatoxicosis in broiler chickens was examined by feeding two concentrations of natural zeolite (clinoptilolite). Clinoptilolite (CLI), incorporated into the diet at 1.5 and 2.5 per cent, was evaluated for the ability to reduce the deleterious effects of 2.5 mg total aflatoxin (AF) kg-1 diet on growing broiler chicks from 1 to 21 days of age. A total of 360 broiler chicks were divided into six treatment groups [Control, AF, CLI (1.5 per cent), AF plus CLI (1.5 per cent), CLI (2.5 per cent), and AF plus CLI (2.5 per cent)] each consisting of 60 chicks. Compared to controls, the AF consuming chicks showed increases in the relative weights of liver and kidney; and gross-histopathologic hepatic lesions such as paleness, friability, diffuse hydropic degeneration and/or fatty change, bile-duct hyperplasia and periportal fibrosis. Glumerular hypertrophy, increases in the number of mesengial cells and hydropic degeneration of tubuler epithelium in kidneys of chicks fed diet AF alone were also observed. Atrophy and lymphoid depletion were seen in the thymuses and bursa of Fabricius from the chicks fed AF alone. The additions of CLI (1.5 and 2.5 per cent) to the AF-containing diet moderately (significantly in some cases) decreased the number of affected broilers and/or the severity of lesions. The addition of CLI to the AF-free diet did not produce any significant changes compared with the controls. These results suggest that CLI was effective for the protection of AF-toxication in broilers and it could contribute to a solution of the AF problem in poultry production. © 2001 Harcourt Publishers Ltd.
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In Vitro activity of toxin binders on aflatoxin B1 in poultry gastrointestinal medium
Scopus
Havuzumuzda Open Access 11 atıf almış
The purpose of this study was to determine the effectiveness of organic, inorganic and mixed toxin binders (TB) commonly used in poultry feeds to bind aflatoxin B1 (AFB1) in in vitro conditions. A total of 20 TBs, which were commonly used in the poultry industry, were divided into three groups as organic, inorganic and mix according to their contents. For each TB was used in in vitro poultry mediums both at pH 3 and 6.8 to represent proventriculus and intestine of poultry, respectively. Control groups were prepared from standard AFB1 and its dilutions; and the treatment groups were prepared from TBs (10mg) and standard AFB1 and its dilutions. After mixing and incubation periods, the samples (8 control, 6 organic, 6 inorganic and 8 mix) were analyzed in 4 replicates (2 for pH 3 and 2 for 6.8) by the method of Vicam aflatest method in HPLC-FLD after extraction and filtration processes. The binding capacity of inorganic TBs was found to be the highest, 98 and 93% at pH 3.0 and 6.8 while the organic TBs were the lowest, 40 and 45% at pH 3.0 and 6.8 respectively. Likewise, the binding capacity of mix TBs to AFB1 was found 96 and 88% at pH 3.0 and 6.8 in in vitro conditions. It was concluded that the inorganic and mix TBs were found to be effective to bind AFB1 among the TBs and could be applied to reduce the negative effects of AFB1 in poultry feeds. The organic TBs were found to be not sufficient to bind AFB1.
Atıf Yapan Makale Bilgileri
Kurumlar (3)
Konya Gida ve Tarim Üniversitesi
Konya, Turkey
Ministry of Food
Konya, Turkey
Selçuk Üniversitesi
Selçuklu, Turkey