Kurumun Atıf Alan Makalesi
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Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry
Scopus
Toplam 283 atıf DOI
The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008. The experimental plot was a completely randomized design with 3 replicates. Three PGPB strains (Pseudomonas BA-8, Bacillus OSU-142 and Bacillus M-3) were used alone or in combination as bio-fertilizer agent in the experiment. Data through 3 years showed that the use of PGPB significantly increased fruit yield, plant growth and leaf P and Zn contents. Root inoculation of M3 and floral and foliar spraying of OSU-142 and BA-8 bacteria stimulated plant growth resulting in significant yield increases. M3 + BA-8, BA-8 + OSU-142, M3, M3 + OSU-142 and BA-8 applications increased cumulative yield by 33.2%, 18.4%, 18.2%, 15.3% and 10.5%, respectively. Number of fruits per plant significantly increased by the applications of M3 + BA-8 (91.73) and M3 (81.58) compared with the control (68.66). In addition, P and Zn contents of strawberry leaves with bacterial inoculation significantly increased under organic growing conditions. Available P contents in soil were increased from 0.35 kg P2O5/da at the beginning of the study to 2.00, 1.97 and 1.82 kg P2O5/da by M3 + OSU-142, M3 + BA-8 and M3 + BA-8 + OSU-142 applications, respectively. Overall, the results of this study suggest that root inoculation of Bacillus M3 alone or in combination with spraying Bacillus OSU-142 or Pseudomonas BA-8 have the potential to increase the yield, growth and nutrition content of strawberry plant under organic growing conditions. © 2009 Elsevier B.V. All rights reserved.
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Atıf Yapan Yayın
Plant growth promoting rhizobacteria mitigate deleterious combined effects of salinity and lime in soil in strawberry plants
Scopus
Havuzumuzda 17 atıf almış
The effects of Kocuria E43, Alcaligenes 637Ca and Pseudomonas 53/6 on combined lime and salinity stress in the soil were evaluated on strawberry cv. ‘Sweet Ann’. The results of the experiment showed that yield, average number and weight of fruit, leaf area, nitrogen (N), phosphorus (P), potassium (K), calcium (Ca) and magnesium (Mg) and sodium (Na) content of leaves, SPAD, stomatal conductance, membrane stability, protein and proline contents, hydrogen peroxide (H2O2) and malondialdehyde (MDA) contents and catalase (CAT), superoxide dismutase (SOD) and ascorbate peroxidase (APX) activity were considerably affected by rhizobacterial inoculations in strawberry plants. There was a remarkable enhancement in fruit weight, number and yield, leaf area, macro elements contents of leaves, SPAD, stomatal conductance, protein and proline contents and CAT, SOD and APX activity. On the other hand, the sodium content of leaves, membrane permeability, H2O2 and MDA contents were considerably reduced by rhizobacterial treatment. The 637Ca had the highest yield per plant (120.4 g), while the lowest value was found in the control (89.9 g). Average increases in N, P and Ca contents in the leaf were obtained from rhizobacterial root inoculations of 16%, 35% and 32%, respectively. The lowest stomatal conductance was found in the control (67 mmol/m2s), while E43 + 53/6 had the highest (384 mmol/m2s). The highest CAT, SOD and APX activity were obtained from 637Ca + 53/6 (563 µmol min−1mg−1 FW), E43 + 637Ca + 53/6 (399 µmol min−1mg−1 FW) and E43 + 637Ca (31.91 µmol min−1mg−1 FW), respectively. These results suggested that the 637Ca, E43 + 53/6 and E43 + 637Ca + 53/6 treatments may be effective in reducing the negative impacts of combined salinity and high calcareous in soil.
Atıf Yapan Makale Bilgileri
Kurumlar (3)
Iğdır Üniversitesi
Igdir, Turkey
Selçuk Üniversitesi
Selçuklu, Turkey
Yeditepe University
Istanbul, Turkey